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PRODUCT DETAILS
The whiskey that started the WhistlePig adventure. This multi-award-winning 10-year-old rye is the result of a timely discovery of a stock of aged blending whiskey – and a mission to reinvent it.
Aged anew in American oak at WhistlePig's Vermont farm, before being hand-bottled on-site, it encapsulates the spirit of WhistlePig: bold and fearless in its pursuit of new rye whiskey hights.
HOW TO ENJOY
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Service temperature - Room temperature
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When to drink - Ready to drink
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Alcohol by volume - 50 % Vol.
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Storage advice - Store upright in a cool, dark, dry place
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Health warning - Drink responsibly
- How to serve - Enjoy neat, with a little water or two or three large rocks of ice
BLEND AND ORIGIN
One of the few 100% rye whiskies available, WhistlePig 10 Year Old has its origins in Alberta, Canada.
But its celebrated reputation comes from reageing in new, charred American oak before being finished in first-fill ex-bourbon barrels.
